TRS Rose Water 190ml

Rose water is popular in Middle Eastern and Mediterranean dishes. It goes well with spices like saffron, cardamom, and jasmine; nuts like almonds, pistachios, and coconuts; and fruits like oranges and lemons, It's also used in baklava (add a few drops to the sugar/honey drizzle), Turkish delight, tea, rice dishes (Indian kheer (milky rice pudding), halva, pastries, and baked goods.